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Services
Integral solutions for the food industry
01
Food Consulting
Technical advice on quality and safety, design of HACCP, GMP, SSOP plans and integrated management systems.
02
Process Management
Optimization of production processes, continuous improvement, cost reduction and operational efficiency.
03
Regulatory Affairs
Product registration, labeling, management with SENASA, ANMAT, INAL, FDA and other national and international bodies.
04
International Certifications
Implementation and support for FSSC 22000, BRCGS, IFS, ISO 22000, Kosher, Halal and other certifications.
05
Training
Custom training programs for operational and management teams in food safety.
06
Audits
Internal, supplier and pre-certification audits with a focus on continuous improvement.